लोकि के गट्टे | Loki ke Gatte ki Recipe in HIndi | Eating Time

Ingredients 1/2 Bottle gourd (lauki) , grated 1-1/2 cup Whole Wheat Flour 4 Green Chillies , finely chopped 6 cloves Garlic , finely chopped 1/2 teaspoon Turmeric powder (Haldi) 1 teaspoons Red Chilli powder Salt , as required 1 teaspoon Coriander Powder (Dhania) 1 teaspoon Coriander (Dhania) Seeds 1 teaspoon Baking soda Water , as required Coriander (Dhania) Leaves , Few sprigs, finely chopped Lauki Ke Gatte Recipe is an irresistible snack which can be served as a snack or during lunch with Rajasthani Kadhi. You can alsoo make this for your light dinner. Serve Lauki Ke Gatte on its own or with Gujarati Kadhi for a light dinner meal. You can also serve it as a snack with Green Chutney. Check out my other Recipes here : Tarbuj ke chilke ki sabzi - /watch/s042=t&QyMLrH_7tfZ72 Potato Lollipop - /watch/s63=t&M-b-0AgQj9RQ= South Indian Rasam - /watch/4S4Z07VqQ4fqZ Follow Eating time on Social Media now! Instagram - https://www.instagram.com/eatingtimebykavita Twitter - https://twitter.com/EatingTime3 Facebook - https://ww.facebook.com/eatingtimebykavita

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