Dal Makhani Recipe | Restaurant Style dal Makhani | Authentic Dal Makhani Recipe

Ingredients Black gram - 100g Kindey beans - 50g Oil - land hall tablespoon Black cardamom - 2or 3 Bay Leaves - 2 or 3 Dried ref chilli -2 Cinnamon stick -1 Cumin seeds -I teaspoon Onion - I hig size Ginger - I and hall tablespoon Garlic - Ilablespoon Tomato - I Medium Size Green chilli - 2 Salt according to taste Turmeric ponder - I and hall teaspoon Red chilli ponder - I teaspoon Garam masala - Ileaspoon Water 2103 litres Buller - I tablespoon Cream - half cup For more delicious Recipes please Subscribe @Smartkitchen21

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