Banana Pumpkin Muffins | This Savory Vegan

These vegan Banana Pumpkin Muffins are simple, delicious and the perfect fall treat. Soft & light with chocolate chips for an extra bit of sweetness. ******* GET THE FULL RECIPE: https://www.thissavoryvegan.com/banana-pumpkin-muffins/ ▢3 ripe bananas approx. 1.5 cups ▢1/2 cup pumpkin puree ▢1/2 cup maple syrup or agave ▢2 tsp vanilla extract ▢1/3 cup non-dairy milk ▢2 cups all purpose flour ▢1 tsp baking soda ▢1/2 tsp baking powder ▢1/2 tsp salt ▢2 tsp pumpkin pie spice ▢2/3 cup semi-sweet chocolate chips plus more for topping SHOP MY KITCHEN: Pink pan: https://rstyle.me/+ lkrgjIkJdfWgl8OlMlwffw Blender: https://rstyle.me/+ X2BgnLRImunRy5274duyTg Food Processor: https://rstyle.me/+ fdhePZxWlewpwQnLjfeWdQ Jars: https://rstyle.me/+ pj2BSDz6eB_xttDvDPPRNA Speckled Bowl: https://rstyle.me/+ iODNXmGOUz8N3SSCEZsKrw Mixing Bowls: https://rstyle.me/+ joJfrOj4P53ROuedjX6wHQ FOLLOW ME Instagram: https://www.instagram.com/thissavoryvegan Facebook: https://www.facebook.com/thissavoryvegan Twitter: https://www.twitter.com/thissavoryvegan Pinterest: https://www.pinterest.com/thissavoryvegan EMAIL ME: Rene@thissavoryvegan.com music by Dyalla Swain /dyalla

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