Vegan Carrot Cake Truffles foodie food yummy delicious recipe healthyfood

Vegan Carrot Cake Truffles 🥕🐰 (No-bake) ✨ Follow @jkhealthyliving for more easy healthy recipes🧡 These easy no-bake carrot cake truffles are the perfect sweet treat to enjoy with your little ones🐰 They also make for a healthy snack that is packed with protein and fiber. These are GF, vegan and so yummy 🥰 Ingredients: 1 /2 cup raw pecans 1 cup raw walnuts 1 cup medjool dates,pitted (11 medjool dates) (around 10 dates) 1 cup finely shredded carrots (I used 2 medium carrots) 1/2 cup shredded coconut 1 Tsp vanilla extract 1.5 tsp ground cinnamon 1/2 tsp ground nutmeg 1/2 tsp salt 1/2 tsp ground ginger Instructions: 1. Add all the ingredients to a food processor,pulse/ blend the ingredients until they form a sticky dough. If the dough is not sticky enough just add 1 or 2 Tbsp of water and blend again. 2. With a small ice cream scooper or tablespoon scoop and roll the dough into balls. Add shredded coconut to a plate and roll each ball into the coconut shreds. 3. Place in the fridge for a couple of hours to firm up and enjoy!🐰 #easter #easterrecipes #healthydesserts #vegan #springsessert #carrotcakrrecipe #healthyeating #snacks #healthysnacks #vegandesserts #healthyfood #yummy #tasty #healthysnackideas #energybites #easyrecipes

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