Udon Soup Recipe (Basic Japanese Kake Udon)

Thick and chewy udon noodles served in a delicate and savory dashi broth. The beauty of this kake udon lies in its simplicity. This dish is essentially the base for most hot udon dishes, and once you master it, you'll be producing restaurant-quality udon in no time! ➤ PRINT FULL RECIPE: https://sudachirecipes.com/kake-udon-recipe/ ➤ ABOUT SUDACHI RECIPES: https://sudachirecipes.com/about-us ➤ SUBSCRIBE HERE: https://tinyurl.com/b69ed7na INGREDIENTS: Dashi Broth - 10 g dried kelp - kombu - 15 g bonito flakes - katsuobushi - 10 g dried sardines - niboshi - 1000 ml water - 5 tbsp soy sauce - 2 tbsp mirin - ½ tsp salt Contents - 5 portions udon noodles - 5 tbsp green onion - finely chopped - toppings of your choice - see in post ➤ STEP-BY-STEP INSTRUCTIONS: https://sudachirecipes.com/kake-udon-recipe/ ➤ USEFUL JAPANESE PANTRY LIST (Affiliate): https://www.amazon.com/shop/sudachirecipes FAQ WHAT IS KAKE UDON? Kake udon is a simple dish made of thick udon noodles served in a light dashi broth. WHAT SHOULD I SERVE WITH KAKE UDON? You can eat it on its own. It's commonly served as a side with donburi (rice bowl) dishes or with tempura. WHAT IS IN KAKE UDON? The most simple version is just udon noodles, broth and spring onion. But you can add other toppings such as tenkasu (tempura bits), kamaboko (fish cake), etc. See in post for more ideas. TIMESTAMPS: 00:36 How to make homemade awase dashi 01:44 Cooking dashi 02:10 Dashi shortcut 02:37 Tip for making the broth clear 03:20 Making udon soup 04:25 Kake Udon shortcut 05:13 Assembling the udon 05:36 Typical Udon Toppings LINKS TO OTHER RECIPES: /playlist/PL8lncWEfRxGcvBp9rSZeSAD6HgEc4RZ6x /playlist/PL8lncWEfRxGeYQiLYtg4hFey_Og9IqUtH /playlist/PL8lncWEfRxGcx6Pa-vqa_ZZyxlm9E0lKi /playlist/PL8lncWEfRxGdvp1SsBQnZhullr1-N5iLH /playlist/PL8lncWEfRxGfeBc21OC-N-ICjvRnUXSkY /playlist/PL8lncWEfRxGeFCuWoM_ywtCSPHLl8qERz /playlist/PL8lncWEfRxGe1zqXv0FlaKrZKya5XUm1i /playlist/PL8lncWEfRxGf2vt8wJQseuqgOtM5QpM0I /playlist/PL8lncWEfRxGc-yaHNh8HwS5pzVmHtGATY -------------------------------------------------------------------------- ABOUT SUDACHI RECIPES: Sudachi Recipes is a Japanese cooking media established in 2019 by Yuto Omura. He was born and raised in Japan and lived in the UK for several years. Sudachi Recipes is located in Aichi Prefecture, Japan, and aims to share authentic and modern Japanese recipes with the rest of the world. CONNECT: ➤Website: https://sudachirecipes.com ➤Instagram: https://www.instagram.com/sudachi.recipes ➤Facebook: https://www.facebook.com/sudachi.recipes ➤Pinterest: https://www.pinterest.jp/sudachirecipes ➤Amazon Shop: https://www.amazon.com/shop/sudachirecipes ➤YouTube: /channel/UCvDExRIeyrh7PSMdleWf1yg Music: Lo-fi Breakfast by Nekoto #Japanesefood #Japanesecooking #udonsoup #udonnoodles #noodles #Japaneserecipe #recipechannel #cookingchannel

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