Left over dal snacks | | बची हुई दाल और सुजी से बनाए चटपटा स्नैक्स | | Semolina snacks recipe | |

Dal is a term used in the Indian subcontinent for dried, split pulses (legumes) (that is, lentils, peas, and beans). The term is also used for various soups prepared from these pulses. These pulses are among the most important staple foods in South Asian countries, and form an important part of the cuisines of the Indian subcontinent. We have made some tasty snack with this daal . Ingredients ● 1 bowl daal (tur) ●100 grms suji /semolina ● 4-5 Green chillies ● Fresh coriander ● 2 tbsp corn flour ● oil for frying ● 1 tsp Red chilli powder ● 1 tsp grated ginger ● 1 tsp coriander powder ● 1 tsp turmeric powder ● 1 tsp raw mango ● salt as per taste Process ● As above left over dal recipe, semolina breakfast recipe, leftover dal ke pakore, recipe, leftover recipe, बची हुई दाल और सुजी से बनाए चटपटा स्नैक्स, recipe of breakfast, semolina balls,semolina snacks recipe, suji recipe, dal ke pakode,left over dal recipe, dal ki tikki recipe, rava recipe, Please do follow me on ♡Facebook : momsmagic tastyfood ♧ Instagram : momsmagic_tastyfood If you like my video please share your views in the comment section below Please ♡ LIKE ♤ SHARE ◇ COMMENT ○ SUBSCRIBE to my YouTube channel momsmagic tastyfood

الفئة