CKC Show 128 Interview with Amy Lipton

Music: www.bensound.com Summary Description: Interview with Chef Amy Lipton, Sesame Cucumber and Cherry Tomato Summer Salad, Homemade Banana Yogurt, Chorizo and Yellow Squash Enchiladas, Burlap Mason Jar Tealight Holder Detailed Description: In this episode, Kid Chef Eliana interviews Chef Amy Lipton. They talk about how she turned what she loves into her own business right out of her own home kitchen. They also talk about how the design of her kitchen is the perfect place for her to host her cooking classes. In "A Tisket A Tasket What's Inside My Basket?," Eliana explores cucumbers and shares her recipe for "Sesame Cucumber and Cherry Tomato Summer Salad." In her segment, "Foodie News," she shares the 411 on the cooking world. In her segment, "Figure Out This Food," she shares information about Zephyr summer squash. In her segment, "The Cookbook Shelf" she reviews Eat. Nourish.Glow written by Amelia Freer. In Creative Cuisine, Eliana gives her recipe for "Chorizo and Yellow Squash Enchiladas." Her "Snacktivity" is "Homemade Banana Yogurt." Her "Kitchen Craft" is an "Mason Jar Burlap Tealight Holder." Bon Appetit! Please visit my website: http://www.kidchefeliana.com Join Kid Chef Eliana on "Cool Kids Cook!" Get creative in the kitchen and find the foodie in you. Discover cuisine from around the world, cooking techniques, interviews with top chefs, and of course, recipes by Kid Chef Eliana. You'll be cooking in no time! Bon Appetit! Cool Kids Cook can be heard live every Monday at 7 PM Eastern Time. Weekly Radio Show, Cool Kids Cook: http://www.coolkidscookradio.com Twitter: @kidchefeliana Facebook: Eliana Cooks: https://www.facebook.com/elianacooksfanpage Instagram: @kidchefeliana

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