Friends, let's make delicious famous mouthwatering gujarati Khandvi cooked in steam only at home just in 15 minutes.
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Ingredients :
Besan : 1 Bowl
Curd : 3/4th Bowl
Haldi : 1/2 Tea spoon
A pinch of Heeng (Asafoetida)
Salt : 1 Teaspoon (As per Taste)
Ginger-Green Chilli Paste : 1 Teaspoon
Olive Oil : 3-4 Teaspoons
Til and Rai : 2 Teaspoon
Kadi Patta : 10-15 leaves
Coconut (Grated) : 10 Teaspoons
Click this link for Recipe of Tawa Sandwich - /watch/YGOLCU_kOaskL
Click this link for Recipe of Kesar Jalebi - /watch/0JZRBwvtQPVtR
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مقاطع الفيديو ذات الصلة على STEAMED KHANDVI | | FAMOUS GUJARATI KHANDVI DISH | | FOOD TALES BY ALKA | | :