Tricolour cashew cookies

500 g flour 250g sugar 275g ghee (100g pure ghee and 175g vegetable ghee[dalda]) 1 1/4 tsp baking powder 150g cashew nut 1 tsp vanilla essence 1 egg 10g cardamom Method of making Sieve the flour,powdered sugar and baking soda together Then add cardamom powder and cut cashew nuts and Mix them together thoroughly Mix the vanilla essence with the egg then add it to the dry ingredients Gradually add the ghee until consistence Mix the batter evenly You can add icing food colouring or any food colouring to the batter at this point Shape the batter in a dome kind of shape Lay these biscuits on a tray to be baked in a preheated oven for 20min in 190•Celsius Take then out of the oven after the baking time let it cool for a while now you have a delicious cashew nut cookie #independence day special #cashew biscuits #grandmomsspecial recipe #biscuits#India’s Independence Day special recipe #baking#easy to make#zainaskitchensspecial Song : /watch/Mps30qL0F5m03 Download: https://mp3skulls.to/social/m5F0Lq03spM/ Artist:alumo

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