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Khichiya Papad | Rice Flour Papad | Khicha Papdi | Priya R | Magic of Indian Rasoi

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تم نشره في 2017/03/03

Khichiya Papad | Rice Flour Papad | Khicha Papdi | Priya R | Magic of Indian Rasoi Khichiya Papad is a wonderful snack made across western India. This wonderful Rice Flour Papad have many variations and here we have made the Gujarat's famous Khichiya. You can fry these Papads or roast them. They can be served just as it is or topped with veggies and chaat and they are simply lovely. You will need very few ingredients to make this recipe. Though this is tedious to make but the ones made at home are just best! Generally new crop rice flour is used for making this recipe and they tend to take less water and dry fast. So make this delicious snack for your loved ones! Products I use & recommend: Padmini Gas Stove 4 Burners Glass: https://amzn.to/3JPriX8 Stainless Steel Kitchen Rack, Kitchen Organizer and Space Save: https://amzn.to/3ZRfRnj Stainless Steel 3-Tier Fruits & Vegetable Trolley Basket with Wheel: https://amzn.to/3YUPV9b Vegetable Chopper with 3 Blades: https://amzn.to/3lkbanb Futura Hard Anodised Tava: https://amzn.to/3lyotQJ Hawkins Futura 24 cm Cast Iron Tava: https://amzn.to/40iSvqr Thank you for watching!:) Please like & Subscribe :) For full recipe visit: http://magicofindianrasoi.com/khichiya-papad-rice-flour-papad-khicha-papdi Follow Us On: Facebook: https://www.facebook.com/magicofindianrasoi/ Instagram: https://www.instagram.com/magicofindianrasoi/ Twitter: https://twitter.com/magicofindianR Pinterest: https://www.pinterest.com/magicofindianra/ Contact Us at: magicofindianrasoi@gmail.com If you decide to give this recipe a try then do comment below and let us know how it turned out. We would love to hear from you :)

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