Methi Pyaaz Pakoda // मेथी प्याज पकोड़े

Methi Pyaaz Pakoda // मेथी प्याज पकोड़े # ये पकोड़े बहुत ही टेस्टी है। # मेथी पकोड़े बनाना बहुत ही आसान है। # यह पकोड़े बहार से क्रिस्पी और अंदर से सॉफ्ट होते है। # The very monsoonish Treat Pakoda every lndian swears by this even if its not the monsoons, as they are absolutely palate tickling any time of the year! # Be it the pyaaz Pakode is a true blue lndian dish that makes everyone go happy. # Methi Made with with greens are very popular, here is one such recipe of Methi pakoras. # Methi pakoras are gram flour fritters which are popular as street food as well as Quick sancks for both kids or unexpected guests. # An addition of fenugreek leaves will give a twist to pakodas and will give a twist to the pakoras and will make the pakodas even more tastier. # lt is a perfect Snack for rainy or winter days with a hot Cup of tea. # Pakoda or Pakoda is a popular lndian sanck of fried fritters. # pakora are Made with different veggies. # There are also many regions variations in the recipes. # Garm flour or besan is the flour that always used in making pakoras. # Methi Pyaaz Pakoda healthy and appetizers meals at home within 30 minutes. # Besan # Methi # pyaaz #Oil # Salt # Lemon juice # Haldi powder # Geen Chili # R & H Rocks # Instagram rocksrh

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