WHITE CHEDDAR SCONES | Easy Recipe

This post is sponsored by Cabot, which is a cooperative owned by farm families throughout New England and New York and 100% of profits go back to the farmers! WHITE CHEDDAR SCONES 2 cups all purpose flour 1 tbsp baking powder ½ tsp salt 6 tbsp cold butter, cut into 1 inch pieces. 2 cups Cabot Extra Sharp White Cheddar ¾ cup milk ½ tsp yellow mustard ¼ tsp pepper 1 egg yolk 1 tsp water Preheat oven to 400 degrees. Place flour, baking powder, butter and salt into a food processor and pulse. Finely grate cheddar cheese. In bowl combine flour mixture, grated cheese, mustard, pepper and mix to combine. Add cold milk and stir gently to combine. Turn onto the counter and gently press together to for a dough. Cut into 8 equal pieces and place onto a baking sheet. Mix egg yolk with water. Brush top of scones with egg yolk then place into preheated oven and bake for 17-20 minutes until the tops are golden brown. Remove from oven and serve warm. Previous Recipes: Salara: http://jehancancook.com/2009/05/test-kitchen-tuesday-coconut-salara/ Chicken Fried Rice: /watch/A9uWtOYhsMghW Slowcooker BBQ Ribs: /watch/s13=t&g8jXBDZPsZEP= Metemgee: step by step: /watch/s271=t&M2q2hQmDIIUD1 Coconut Milk: http://jehancancook.com/2020/01/how-to-make-coconut-milk/ Baked Mac and Cheese recipe: http://jehancancook.com/2019/11/baked-mac-and-cheese/ ButterFlap: /watch/s3=t&U_wpkaktCumtt Roti: /watch/s1=t&sR4aDeSv1sKvt Cornmeal Porridge: /watch/s52=t&QCFBeCuWqVtW= Rice and Cheese Loaf: /watch/4k4Su85lFgmlS BLOG: http://jehancancook.com/ SOCIAL MEDIA: Instagram:http://www.jehancancook.com/ Facebook: https://www.facebook.com/Jehancancook/ Pinterest: https://www.pinterest.com/Jehancancook/ Email: Jehancancook@gmail.com

الفئة