(Eng&Engsubtitle英语与英文字幕）Chapati/soft bread & gravy | 1 of Malaysian popular street food

This pendemic has allowed us to try our hands on many nice food that we love. Capati is 1 of them. It can be served any time of the day. Nutritous and can be stored in freezer. This recipe can be vegetarian and non. Throw in any remaining veggie in the fridge. Recipe: Chapati(5 pc) 130g atta/chapati flour 3 tablespoons plainn flour 1 teaspoon each of salt and sugar 5 tablespoons oil/ghee 8-10 tablespoons hot water Rest for 1 hour Dalca/gravy: dhal/split peas(washed&soaked for at 1 hour or overnight) 180g 1 pc ginger, 1 stick cinnamon, 1 teaspoon each salt, sugar, mushroom powder, 1 heapful tablespoon tumeric powder vegetables: carrots, potatoes, big onions, moringa leaves, cabbage, eggplants, long beans, celery, tomatoes..... spicy flavor please add 6-8 dried chillies or 1 tablespoon curry powder(meat flavor) For extra flavor can add 1 tablespoon butter towards the end.

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